The COVID-19 Kink Zine

The third Publiek Park publication – Walking Guide – combines essays, archival fragments, and artistic voices to trace both the exhibition route at Plantentuin Meise and the historical path that led from the creation of the Jardin Botanique in the heart of Brussels to its relocation outside the city. Following the logic of a quilt, layering different perspectives, textures, and timelines, the book connects artistic narratives with history and reflections on urban gardens, public space, and botanical imaginaries. Just like the exhibition, the publication offers not merely a portrait of a place, but a reflection on the multiplicity that defines it.

Alongside documentation of the exhibition and contributions from the participating artists, this year’s Walking Guide features writings by Nikolaos Akritidis, Denis Diagre-Vanderpelen, Koen Es, Lana Jones, François Makanga, Noam Youngrak Son, and Jean Watt. The two parks are portrayed in photographs by Michiel de Cleene, with book design by Victor Verhelst and Corbin Mahieu bringing all of these elements together.

This publication is made with the generous support of Plantentuin Meise and all partners.

Revue du Master de Textes et de Création Littéraire de la Cambre*

Avec les textes de: Sam Bouffandeau, Chloé Clemens, Chloé Delchini, Perrine Estienne, Robin Faymonville, Gabriel René Franjou, Justine Gensse, Adèle Goardet, Bastien Hauser, Giulia Lazzara, Cyprien Muth, Sephora Shebabo.

* Le Master en Textes et Création Littéraire de l’École Nationale Supérieure des Arts Visuels de La Cambre propose un programme de formation aux étudiants qui visent à faire des métiers du texte et de la création littéraire leur avenir professionnel. Il s’adresse principalement aux jeunes écrivains et, plus généralement, à l’étudiant qui souhaite professionnaliser sa démarche artistique en lien avec la pratique de l’écrit en la confrontant à d’autres écrivains, à des éditeurs et à des professionnels reconnus de la littérature, l’informer et l’enrichir de nouveaux savoirs et de nouvelles compétences. Considérant le travail du texte et ses différentes formes comme des expressions majeures de l’homme à travers l’histoire, et les littératures des différents continents comme un art à part entière dans le champ des pratiques artistiques contemporaines, ce Master s’inscrit dans une démarche ouverte de production, de réflexion et d’instruction de l’écrit dans un monde en devenir.

Dans l’imaginaire collectif, l’œuf évoque la fragilité et la promesse de vie, tandis que la pierre renvoie à la permanence et à la disparition. Cette édition tente de déplacer cette opposition à travers une forme fragmentaire. Il rassemble des notes écrites au fil du temps. Sa production suit cette logique : imprimé en offset, le projet prend en compte les formats de papier afin d’en optimiser l’usage. Les chutes sont utilisées dans un cahier complémentaire, rassemblant textes et images laissés en marge. La reliure, cousue à la main au fil de coton, reste simple et légère. L’objet se conçoit comme quelque chose à manipuler et découvrir, entre publication et transmission plus intime. 

« J’ai donc cherché une forme simple, en évitant tout formalisme superflu. Le projet repose sur une question : est-il nécessaire de produire ce type d’objet, et pourquoi ? » 

In the collective imagination, the egg suggests fragility and the promise of life, while stone evokes permanence and disappearance. This edition seeks to move beyond this opposition through a fragmentary form. It gathers notes written over time. Its production follows the same logic: printed in offset, the project takes paper formats into account in order to optimize their use. Offcuts are used in a supplementary section, gathering texts and images left aside. The binding is hand-sewn with cotton thread, remaining simple and lightweight. The object is conceived as something to handle and discover, between publication and a more intimate form of transmission. 

“So I sought a simple form, avoiding unnecessary formalism. The project rests on a question: is it necessary to produce this type of object, and why?”

La Redoutable compile les archives lesbiennes de trois provenances distinctes mais complémentaires. Aux abords de l’ARCL (Archives Recherches Culture Lesbiennes) se rencontre Caroline Drieu, Roxanne Maillet et Suzette Robichon. Elles se racontent des mots imprimés sur des t-shirts et des gapettes. Ces slogans, fruits de détournements, plagiats et jeux de mots sont en plus d’être revendicateurs, des signes distinctifs pour un réseau de lesbiennes absolument occupées à incarner les attitudes qui les définissent. Ces viragos peuvent se connaître ou non, mais un jour, ielles se retrouveront certainement dans des jardins partagés, à des groupes de lecture, des barbecues ou des karaokés.

Steak Zine is the new issue of Cake Zine. Cake Zine is a literary print magazine exploring art, history, and pop culture through food.

For this pocket-sized special issue, Cake Zine is setting off into carnivorous territory. Serving up 208 pages of non-fiction and fiction exploring the cultural impact of red meat, including:

The last days of Acropolis, Portland’s beloved strip club-steakhouse, by Sophia June

A profile on the women going viral by eating raw meat online by Ella Quittner

A night at a fictionalized steakhouse kaleidoscoped through the roles of maître d’, bartender, server, chef, and guest, by Leah Abrams, Isle McElroy, Lillian Fishman, Stephanie Wambugu, and Hannah Kingsley-Ma

Examinations of the enduring escapism of Outback Steakhouse and Fogo de Chão by Ruby Robina Saha and Adam Dalva

A trip through Nebraska to trace how historic stockyard closures in the late 1990s have affected those serving up beef in the Beef State, by Jamal Dauda

A wistful look back at a romance fueled by ribeye and red leather booths, by Emma Specter

NDA-risking testimony from a lab tech at a plant-based food start up who went from vegetarian to carnivore in the noble name of research, by AUTHOR REDACTED

Tracing the roots and uncertain future of Hong Kong’s sizzling steak by Madeline Leung Coleman

Plus the steak heists prompting retailers to put meat behind lock and key, the body horror of cannibalist cinema, revisiting molecular gastronomy’s embrace of meat glue, the social tensions behind ordering well-done meat, the trauma of growing up on an Australian cattle ranch, and much more.

Making a fanzine is an act of rebellion, even more so if it is published and produced by a woman. The grrrls of today use them to inspire countless young people around the world, to take control of their lives and to create their own culture. These homemade publications are a quick and cheap way to spread their ideas and dismantle the usual stereotypes. Traditionally hand-drawn, photocopied, and stapled together, the format of fanzines are now as diverse as their subject matter, with online platforms and social networks fast becoming the norm. The fanzine is more alive than ever!

Gemma Villegas runs her graphic design studio based from Barcelona. She works in close dialog with commissioners and collaborators on a broad range of projects, including visual identities, exhibitions, publications, and digital platforms, overseeing the creative process during all the phases of a project. Her work is characterized by a fresh and powerful visual language focused on detail with special attention to typography.